Eighteen years later, Barefoot Contessa was a store that was celebrated both for its style and delicious food. In 1996, Ina sold the store to two employees who continued those traditions. At that point, with nothing to do, sher built herself an office over the store and tried her hand writing a cookbook. The Barefoot Contessa Cookbook turned out to be the most exciting thing she had ever done professionally and the response from readers was overwhelming. In 2001 Ina published her second book, Barefoot Contessa Parties! In 2002, Barefoot Contessa Family Style was released, and Ina started her show on Food Network, also called Barefoot Contessa. In 2004, Ina published Barefoot in Paris about her favorite simple French food and her fifth cookbook Barefoot Contessa at Home, was published in 2006.
Along with her friend and business partner, Frank Newbold, Ina has also launched an exciting line of products for breakfast, lunch, and dinner called Barefoot Contessa Pantry that is available for sale in stores throughout North America.
In 2003, the owners of Barefoot Contessa, the food store, decided to close their doors and go on to new adventures. Ina is excited to continue the traditions and build the brand with new cookbooks, new television shows, and lots of delicious products that continue to reflect not only quality and style, but also Ina's love of entertaining friends and family.
Ina lives in East Hampton and Manhattan with her husband Jeffrey.
Barefoot Contessa - Official Site
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Ina Garten - Food Network
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All Things Italian - Official Site
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All Things Italian - BLOG
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Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients by Ina Garten
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Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again by Ina Garten
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The Barefoot Contessa Cookbook by Ina Garten, Martha Stewart
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Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family by Ina Garten
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Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun by Ina Garten
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Barefoot in Paris: Easy French Food You Can Make at Home by Ina Garten
Hearty boeuf Bourguignon served in deep bowls over more...0 points
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